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GENERAL ELLIOTT INN

929 NEW BRIDGE RD AIKEN SC 803-642-8108 kay@generalelliottinn.com


Serving SEPT 27th & 28th


We will open for dinner any night of the week for parties of 10 or more

SPECIAL

BREADED VEAL CUTLET WITH SPAETZLES AND RED CABBAGE

     $26.00



REGULAR MENU


APPETIZERS

Artichoke Casserole $14.00 

Shrimp Cocktail $12.00

Thai Scallops with Special Sauce $12.00 

˝ Doz. Oysters on Half Shell $14.00

Mini Crab Bites with Cocktail Sauce $12.00


ENTREES

Entrees includes Caesar salad, potato, vegetable & bread, substitute a Garden Salad for $5.00



Seafood Dishes

Caribbean Grouper banana sauce $28.00 

Crab Cakes hollandaise $25.00

(5) Seared Diver Scallops $28.00 

Norwegian Salmon mustard glaze $25.00

Poached Canadian Walleye $28.00

Bourbon Glazed Salmon $28.00

Meat Dishes

8 oz. Aged Angus Sirloin $26.00

6 oz. Aged Angus Filet Mignon $30.00

˝ Rack of New Zealand Lamb (4 ribs) mint jelly $28.00

1 Inch Thick French Cut Pork Chop with Tri Colored Peppers $27.00

Baby Calf’s Liver Maple Smoked Bacon & Vidalia Onions $25.00

Chicken Cordon Blu $25.00

Pasta Dishes (no starch served)

Penne Pasta Homemade Marinara Sauce with Meatballs $22.00



Desserts: Assorted Selection Available $5.00 to $7.00

Coffee, Tea and Iced Tea $3.00

Full Bar and Wine List

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Parties of 8 or more a 20% gratuity is added – Corkage $15.00 - No sharing entree


WINE TASTING MENU OCT 28th



1ST COURSE PHO BAC SOUP DUMPLINGS & CILANTRO

WINE: KING ESTATE, PINO GRIS WILLAMETTE VALLEY OREGON



2ND COURSE THAI MIX SALAD PEANUT BUTTER DRESSING

WINE; AZ CHARDONAY OREGON



3RD COURSE SHRIMP FRIED RICE

WINE PACIFIC RIM RIESLING WASHINGTON



4TH COURSE THAI SPICY PORKTENDERLOIN

WINE; PACIFIC RIM REISLING WASHINGTON



5TH COURSE BOURBON SALMON WITH CORN RELISH

WINE; RESONANCE PINOT NOIR WILLAMETTE VALLEY OREGON



6TH COURSE PEAR WITH CARMEL SAUCE OR BREAD PUDDING & HOT FUDGE

 WINE; AZ BUBBLY OREGON

   
 

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